"One cannot think well, love well, sleep well, if one has not dined well."
~ Virgina Woolf

Word of the day: CRAVEN

Be part of the vibrant and emerging Caribbean scene here in Las Vegas, NV. Visit www.islandsinthedesert.org and check it out, who knows, maybe even participate!

Now available in Las Vegas,
Tree Ripe Ackee!
Tree Ripe Ackee

Considered the national dish of Jamaica, Ackee can be prepared in a variety of ways. Click HERE to learn more about Ackee and the Tree Ripe brand. If you are in the Food Service industry or a retailer and would like to purchase Tree Ripe Ackee and other fine Caribbean food products, please send us an email or give us a call.

What they are saying about Tree Ripe Ackee:

"This Ackee is firm and not mash-up mash-up" ~ Helen, Tampa FL
"Great flavor, not broken up and cooks good" ~ Lola, Miami FL
"Not in bits and pieces, tastes fresh, you get more in the can" ~ Sharon, Las Vegas NV
"This is a much better Ackee, cooks very well, taste good" ~ Owen, Las Vegas NV



Beach scene

When one thinks of the Caribbean, many images come to mind; white-sand beaches, coconut trees rustling in the ocean breezes, turquoise-blue waters, and last but not least, exquisite flavor-rich cuisine.

Irie Mon branded Lime pepper sauce




Island Paradise Foods is a wholesaler and distributor of some of the finest Caribbean spices, marinades, hot sauces and other food products from selected manufacturers. We have chosen these products based on flavor, authenticity and value. So go ahead, whether for daily meals or entertaining special guests, let down your dreadlocks and break away from the ordinary, select Island Paradise Foods for the finest in Caribbean flavors. To purchase these fine products please visit our RESELLERS PAGE.

Favorite Links:


News and Events

Sept 4th 2007

May 2007

March 6-7 2007

Feb 2007

Jan 2007

Jan 2007

Now Open!

November 16th 2006

November 6th 2006

October 26th 2006

October 6th 2006

September 2006

Fall/Winter 2006

July 2006

JamaicanEats Jamaica's first international food magazine serving it up to all those Caribbean at heart everywhere. Jamaican Eats is published quarterly.

Feburary, 2006